Recent content by sourtrainwreck

I just had to harvest mine 3 weeks early swiss cgeese og kush an sour d. all 3 were bad ass the vuzz is crazy good an taste. most of the trics r clear some r cloudy I wasnt expecting it to.be that good but I had to pull from the season rippeners find em in my back yard. wanted to be safe tjen...

so I just tryed cloning. I use the root gel an put in rockwool after soaking them an.ph em. I put the cuttings in the rockwool an.a hr later every one is drooping besides 1. is thos normal or are they dieing already.. rhanks

gotcha. I'vegotcha. I really wanna try ur way. my terps were cloudy to amber that's y my oil is a light brown I'm thinking then.

I got ya ur making awesome sense now.. when I said cleaning I ment after I shake my product in the ISO I filter it threw cheese cloth catching any plant mater but yet letting all the terpens threw the cloth into my jar mine is also very clean an taste full. 2 hits an.ur couch locked going night...

i agree with ganja I think the heat brings out the cbd more. not sayinig ur way dnt work cause I wana try it out though I've wonder y there oils r different colors but know making sence anyway u can give me a step by step on ur process

no qwiz I didn't mean.to sound like I was on the defense mode I just wanted to know what ur ways were I'm always up to a better product. srry I must have put two things in same sentence I make my bubble hash from ice an water... I make my oil from ISO I put ice cold ISO on top of my trims or...

oh yea what's ur way. I been studying an testing for awhile but I'm open to me an better ways..

what do u like better honey oil, or bubble hash.. I've found 2 ways to may oil butain or rubbing alcohol. I've found rubbing alcohol is a lot easier an safer. but I love my bubble hash. u take ur trims or bud put in jar cover itwith rubbing alcohol shake Good 5-15 mins strain with cheese cloth...

I'm hoping a lb a plant an that will last all yr plus some. next yr I'm gonna have a fully security set up with cameras an some trigger sencers to alert me

yes oddball it was the one with te yellow lighter I'm glad u found it.. thank u much on my growing I try my best for the best. I'm gonna have to do that sand or rocks to hold em up. I'm almost thinking ur right to just let em grow an learn for next yr. I know ppl r gonna smell them I'm thinking...

OK thanks a lot urhigness an oddball. I really appreciate the help an tips. I posted avideo of them.on utube couple days ago if u would like to see them. type in Swiss cheese grown outdoors

flowering started first week of August an usually harvest is in October for Michigan sometimes early November. so I think I might be safe to replant

I dnt have roots coming outa my pot into ground so I thunk I can cut bottom out an stick in ground I just dnt ono how deep to put it maybe 6 inches of it?? and I'm outta soil to put in ground an no $ so they would have to be in sand if I do cut bottoms just dnt know of I should put in sand. I...

I forgot to say some of my lower leaves r yellowing like it lacking n.. this is my first time growing Swiss cheese an og kush outdoors. I need to stake my branches b4 they get huge buds any tips

I'm sure they r root bound but I'm in flowering an dnt wanna steers it out by transplanting. I have them in 35 gallon tots u buy at Walmart. bigger pot I could find for 7$. I'd say I'm getting a 25% run off which 10% would be a lot better. I hope they make it another month an a half to harvest...