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Not only heat. Drying and curing are usually a the top issues if the plant smelled great at chop but doesn’t afterwards

That’s a really different pheno of slurry! Usually you don’t see so much cola developement and long fan leaves. My buddy runs it’s fairly often and it always has some distance between nods and bud sites kinda resemble tarantulas (I know, odd way to describe it but it’s true lol )

Tester nugs of LA Kush Cake. Strong kush terps with a touch sweet biscuit. Can’t wait to see the profile after the cure

Some organic outdoor homegrown Blue cheese, now on a 10 month cure. Really smooth. More cheese and earth than berry

Thanks for the information. Greatly appreciated. What size pots are those? Just trying to get some reference. So a little background. I’m in the greenhouse & Annual/perennial Nursery business. Mostly retail but we expanded a few years back so we do a small wholesale business as well, so I have...

Have you run their gear before? I watched a video of a guy who actually pulled about 9 oz off one of the strains in 83 days from germ to harvest. That’s pretty impressive

In theory I figured it would work but I just didn’t know about the length of the run. To put my mind at easy I may drop to a 4” duct after 10 ft to help increase the air velocity for the remaining distance

I have two closets that are built into one another. One is 3.5ft x 4ft and the other is the reverse (heights not an issue, 8ft ceilings). To help you visualize this, it’s practically in an “L” shape rotated clockwise 90 degrees. The left side will fit a 3ft x 3ft tent and the right will fit a...

So I’m going to try to make this as simple of an answer since it’s kinda one of those “well yes and no...kinda but not really” answers. If the parent strains are stable that tends to mean they have less variation in their genes. So they can technically pass on less varying material to the new...

I obviously can’t speak for him but some of my runs are specifically for extracts, so resin production and thc levels matter. Not picking on you by any means but sounds like your being a little square minded by not being open to the idea that some folks grow for strength, especially those with...

That’s mainly why I asked, after reading some of the descriptions , they all seemed to be too good to be true. Thanks for the info man.

Thanks for the info. To give me some reference, What size tent?

Planning on doing my first auto run. Was looking for some suggestions on what people’s favorite breeder/strains have been so far and how consistent they have been for you with size, quality, and yield. Bud porn shots are always welcome. Thanks in advance

I know this was 1.5 years ago but co2(even co)effect on foliage is amazing. I’m never personally purposely used it in a run but I come from a family plant nursery and we specifically will put all our early hanging Baskets in the greenhouses with the oldest heaters so the excess co give us some...

Looks like it was grown outside with the size and structure. Well done. What is your lighting set up?

It’s just genetics dont sweat it. Think of Deciduous tree. Their leaves change at the end of the season.Same thing is happening here. Some plants fade yellow and due to your genetics it’s going purple. @mmjmon is spot on, temperature drops cause this.

7 week cure on an organic outdoor bluecheese run. Not to shabby for how wet this fall was in the Northeast

Yeah you’re looking alright man. You can manage everything at hand safely and pretty successfully. Take care of the aphids first. Like asap. Just don’t spray directly on the buds if you can help it. A little water won’t hurt but don’t let them get drenched

Not necessarily. I would not spray them right now with anything other than water and hydrogen peroxide since you’re in flowering. For the aphid you can hose as much of them off as possible, not too much pressure to hurt the plant but enough knock them off. To deal with the mildew your best...

I didn’t know you were flowering already. So from a feeding stand point they look good. They are just fading because you’re close to harvest. However looks like you have some pest/mildew issues. I see a little powdery mildew and those white oval shapes things look to me like the old exoskeletons...