Breeders Boutique

green217

Well-Known Member
Wanted to ask a question about the double serated leaf trait in the cheese strains. I have this on quite a few of the Qrazy Quakes i have going, which I believe is the vast majority of my 11 plants, maybe as many as 8. I don't have it through out the whole plant though, or on the whole leaf. Just around 2-6 double serrations per blade, and usually on the larger blades. I assume it's the cheese coming through, but is this little amount of double serated leaves still a good indicator that it's dominant cheese? The leaves are sativa like in shape too.
 

green217

Well-Known Member
My Dogs are MUCH bigger in contrast and the same flowering flip.
I would have popped the Dogs 10-14 days later than the Killers if I had known hey were so productive and fast
My dog is actually a bit behind the rest IMO. It wanted to keep stretching for a while. It's the tallest in my tent. Here's a pic that's pretty recent, not a lot of pistil development at all yet, it's just starting 0111171706[1].jpg
I have 2 decent sized rooted clones of her too, just in case.
 

bassman999

Well-Known Member
My dog is actually a bit behind the rest IMO. It wanted to keep stretching for a while. It's the tallest in my tent. Here's a pic that's pretty recent, not a lot of pistil development at all yet, it's just starting View attachment 3875092
I have 2 decent sized rooted clones of her too, just in case.
My Dogs esp #1 got really wide, but maybe the end 7gal pots helped with that.
I didnt top them or anything, but when she was going to the lights I bent the top down, and it has since stood back up but slowed the top's shooting I think
 

kmog33

Well-Known Member
My dog is actually a bit behind the rest IMO. It wanted to keep stretching for a while. It's the tallest in my tent. Here's a pic that's pretty recent, not a lot of pistil development at all yet, it's just starting View attachment 3875092
I have 2 decent sized rooted clones of her too, just in case.
My dog has totally different leaf structure but plants structure is similar. Mine finished fast though. Like 8.5.

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bassman999

Well-Known Member
Yeah. Fast a fuck for anything I grow. 9-10 for most I grow. 70-80 days for almost anything in running. The short finish was nice. I have one chocolate crip cookies from cannardo thats been running 11.5 so far.

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Yeah most strains want 9+
Slowest strain I have run so far was Jack and I pulled 11.5 and was still almost half clear
 

kmog33

Well-Known Member
Yeah I was ready to chop even if she wasnt ready, running a small space space is precious as is time.
Space usually isn't a problem for me, but 11.5+ weeks makes it a problem haha. Have some vegging that are way bigger than usual so it should get interesting. That particular tent is turning into sort of perpetual due to seeds and different flowering times.

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bassman999

Well-Known Member
Space usually isn't a problem for me, but 11.5+ weeks makes it a problem haha. Have some vegging that are way bigger than usual so it should get interesting. That particular tent is turning into sort of perpetual due to seeds and different flowering times.

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perpetual is/was my goal, but makes me worry of pests with that no chance to bleach down the area
 

kmog33

Well-Known Member
perpetual is/was my goal, but makes me worry of pests with that no chance to bleach down the area
I run all hydro and am only 2 cycles deep in this setup so not super long. Will probably clean everything after this batch finishes.

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theslipperbandit

Well-Known Member
Wanted to ask a question about the double serated leaf trait in the cheese strains. I have this on quite a few of the Qrazy Quakes i have going, which I believe is the vast majority of my 11 plants, maybe as many as 8. I don't have it through out the whole plant though, or on the whole leaf. Just around 2-6 double serrations per blade, and usually on the larger blades. I assume it's the cheese coming through, but is this little amount of double serated leaves still a good indicator that it's dominant cheese? The leaves are sativa like in shape too.
I've gotten that a few times with the cheese crosses n u get that with exo cheese cut 2
 

DonBrennon

Well-Known Member
The Dogs and Psycho Killers are doing very well and stretching is over and buds filling in now.
Dog scent is building faster that the Killer.
Heres the Psycho killer shorter phenoView attachment 3875080 View attachment 3875081 View attachment 3875082Other Killers and the Dogs tomorrow.

Edit
Wow these pictures suck! I didnt realize the light washed them out so much Ill take more tomorrow with lights dimmed
Ha, my pics suck too, might just start switching the lights off when I'm taking snaps in future

These PKxLivers all looked identical when flipped on the 20th Dec, since then I've got 2 stretchy 1's, a stumpy 1 and 3 inbetween. They're all bushhy as fuck and I can really see the PK in them from bass's snaps
pkxl.jpg pkxl1.jpg pkxl11.jpg pkxl111.jpg pkxl1111.jpg pkxl11111.jpg
 

DonBrennon

Well-Known Member
Wanted to ask a question about the double serated leaf trait in the cheese strains. I have this on quite a few of the Qrazy Quakes i have going, which I believe is the vast majority of my 11 plants, maybe as many as 8. I don't have it through out the whole plant though, or on the whole leaf. Just around 2-6 double serrations per blade, and usually on the larger blades. I assume it's the cheese coming through, but is this little amount of double serated leaves still a good indicator that it's dominant cheese? The leaves are sativa like in shape too.
I assume this is an hereditary trait, but could it be something that environment brings out? Every plant in my room is showing it except for the 2 real heavy indica leaning phenos of C99 and Fat purple
 
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