cooking the soil

Hello to all,
I have a question on how to cook the super soil. I have a big bin (about 120 liters) where I can mix and let the soil bake, what I do not understand is if I have to drill holes in the can or leave it as it is, completely closed.

Thanks for your help

noone?

preyas said:

noone?

Click to expand...

most active users in this part are in the normal part of the organics section.
to age a soil you want it to be well aerated or you'll lose much of your nitrogen to gas-off.
and don't layer your mix either.
mix the whole damn thing up.
layering water soluble nutrients at the bottom as a premise to have "nutrients for later" is a asinine fools errand
that's not directed at you btw