Idea for Marijuana Wine..... adding a tincture...... ?????

Do you think this is a good idea?

I was looking at how to efficiently make MJ wine. Most of the recipes calls for like 3-4 ounces of bud to make only 1 or 2 gallons of wine. So if botched - what a waste!

And when making wine, a fellow home winemaker like myself is accustomed to a standard batch being 23 L, which is 30 bottles. So to make the standard marijuana wine recipe and quadruple that - would be like 16 ounces to get a desired potency - and if I botched that, it would be a small investment lost! Would be risky as the stock market now :P hehehehe

So that got me thinking. I haven't done cooking before, but I heard that a quite effective method is making a tincture. If I make it in with a 26 oz (750mL) bottle of Everclear, I heard the doses are effectively around 1-2 mL to get you high. Can anyone confirm?

So, what I could do then - is when I am bottling my wine, just have an eye dropper handy and add to the wine when bottling. If I say there are 5 glasses of wine in a bottle of wine, they I could add 10 ml of tincture to each bottle. So 300 ml of tincture would then effectively be enough for 30 bottles of wine.

Make sense? Any holes here in my theory? If not I sure as heck am going to do this - and start next week on it! I have both a batch of wine ready to bottle and a plant ready to chop down!

Please can anyone with some knowledge on the subject comment?
 
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