barrgemike
Well-Known Member
I was wondering if anyone had any thing in mind.i'm thinking molasses, banana peel and egg whites but i'd like to find something to take the place of egg whites. due to maybe molding and smell of eggs.(don't want to risk it)
might want to find something non-perishable for banana and egg whites.
Input please.
might want to find something non-perishable for banana and egg whites.
Input please.