The Irish Growers Thread!

Dankonomics_genetics

Well-Known Member
They sell crack and heroin and stuff outa trap houses like that. Prostitution too. These locals ate someone and fed him ground up to some unsuspecting person too. In like spaghetti o’s which if I was them, there’s no way I’d eat spaghetti o’s to begin lol. Ain’t nothing like canned spaghetti lol. Just need some canned garlic bread too
 

Dankonomics_genetics

Well-Known Member
I doubt anyone’s getting ate much in Ireland lol. I find it very disturbing. In Hannibal even he ate the free range rude lol, as he named them. But here it’s bizzare-O world. I’ve read the Midwest in particularly the north tends to Harbor most serial killers though. I lived not far from ed guins old farm awhile, was always a strange feeling in the air there. Damher, Gacy there’s a few within hours from here. Creeps me out.
 

skorpio777

Member
Oh Yea:hump:

Good stuff gettin this tread goin man.

+rep

Growing myself this year in the wilds of Eire, durban poison, super skunk and power flower all being grown 100% naturally outdoors in the lovley irish weather!

Hoping all goes well.:bigjoint:

Anyway went to check on my bitches there today and one of my supr skunk is creepin out of its hole!

Im ecstatic here with happyness:-P:-P:-P

How and what ya growin yourself this year?
you are growing outdoors in ireland and in april....here in n.ireland it is now march and snowing heavilly outside.......
how is a grow outdoors possible !!!
 

nidgy

Well-Known Member
View attachment 4095827
This is Black Forest cake x stardawg 2. It should be in England now. And also will be free to all. I’ll be sure it’s availability is here stateside and over the pond I’ll be sure to get it to all the colonies and such. Free
Hi mate..any samples goin ??☺looks like u know your stuff, would u post some to ireland to help a brother out??!!

Hows all the irish growers keepin?.? Great weather now sun splittin the rocks here !!
 

emeraldbuds

Well-Known Member
Well lads

I’m about to run some bubble hash, have all my popcorn buds and sugar leaf left over from the last run. Any of you guys making hash or extracts? Would love to know the process you use. I’m current running a mini washer without the bag. First run usually a couple of seconds, then 3mins and I add 2 mins to each run thereafter. I’m getting about 8-10% return on average with about 8 washes. I mainly follow Frenchys method.

In the past iv sieved the wet hash into parchment in pizza boxes to dry but iv seem some others micro planning into a Pyrex dish and sticking it in the fridge with paper towels. Anyone do it this way?

Will stick up some pics later of the results if I can get around to it tonight :mrgreen:
 

valjack

Well-Known Member
I want reduce everclear in my mason jar that has an ounce of decarbed in it. Do I strain the material before i reduce? Thanks in advance.
 

valjack

Well-Known Member
You can evaporate the everclear with heat. I find a coffee machine with the heat pad works well but takes some time. Are you making RSO?

Yes! Do not like extreme burn of alcohol under tongue so want to make it more palatable.I think if i do 2 batches, one using 200 proof clear grain and a second with vegetable glycerin , then mix the two it should be palatable.
I am new to making tinctures. I guess if the end result is not strong enough i can rerun it again with more material or just double, triple dose.
Have high tolerance!
 

emeraldbuds

Well-Known Member
If you try use less alcohol and use a low heat it will evaporate over 24hrs and doesn’t leave a burnt taste. I actually decarb during the heating process. I try keeping the temps around 240F for 40 mins. The lazor temp monitors are good for keeping temp in check

Iv only used 99% iso myself as it’s all I can get my hands on. Let me know how the glycerin works.
 
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