How do you smoke bubble hash?

KillaCookBook

KillaCookBook

Member
So im really on one. Ever since I made bubble hash the first time I was so in love with the choclatey smell and the tootsi roll t3xture after some heat fixing. It froze like a winter splinter herr and I had a fat ball of it next to the wood burner that was just putty every time I touched it! Might not have been good for it, but it was good for me.

I was rolling little tootsie rolls into spliffs and making little hash hoops, or keif sprinkled donuts to get me breakfaceded. Its better than coffee. This crazy blueberry tasting bagseed has me in love and the hash is like nesquick. Its been a great couple of weeks despite a lot of crwzy shtuffs!

Tonight I made some happy hearts cuz my heart and my brain are both very happy:hug:. I hope you are happy too, and please tell me how you smoke your hash if you do. I found that the hoops and hearts on a layer of keif work miracles, I think I might try pretzles next that are 'salted' with keif. Lol theyll be more like chocolate pretzles! Cheers :eyesmoke:
 

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MICHI-CAN

MICHI-CAN

Well-Known Member
KillaCookBook said:
So im really on one. Ever since I made bubble hash the first time I was so in love with the choclatey smell and the tootsi roll t3xture after some heat fixing. It froze like a winter splinter herr and I had a fat ball of it next to the wood burner that was just putty every time I touched it! Might not have been good for it, but it was good for me.

I was rolling little tootsie rolls into spliffs and making little hash hoops, orle keif sprinkd donuts to get me breakfaceded. Its better than coffee. This crazy blueberry tasting bagseed has me in love and the hash is like nesquick. Its been a great couple of weeks despite a lot of crwzy shtuffs!

Tonight I made some happy hearts cuz my heart and my brain are both very happy:hug:. I hope you are happy too, and please tell me how you smoke your hash if you do. I found that the hoops and hearts on a layer of keif work miracles, I think I might try pretzles next that are 'salted' with keif. Lol theyll be more like chocolate pretzles! Cheers :eyesmoke:
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I don't get"keif sprinkled donuts to get me breakfaceded". Not decarbed. But on the bed of good bud always works. Decarb your goodies before ingesting. I suggest some reading.003.jpg
 
KillaCookBook

KillaCookBook

Member
Hahaha, breakfaceded is that mid morning creativity that keeps the afternoon calling!

I have heat treated for sure. I put a cardboard box folded up on the fire box, and rolled the bubble hash extract with a hot bar against the heated cardboard pretty religigorusly. It came to shiney smoothe balls each time, and I did a finishing hot roll on parchment paper. They've been paper wrapped in the dark a couple weeks so i figured it was time to bust the seal!

That bong load looks yummy! I think mine might have been processed too wet. I had some before that dried weird and still looked wet. The cakes just xrumbled and never stuck with a hot touch. This time ai think I was aprehensive and hot rolled it early. It does the trick for now!
 
MICHI-CAN

MICHI-CAN

Well-Known Member
KillaCookBook said:
Hahaha, breakfaceded is that mid morning creativity that keeps the afternoon calling!

I have heat treated for sure. I put a cardboard box folded up on the fire box, and rolled the bubble hash extract with a hot bar against the heated cardboard pretty religigorusly. It came to shiney smoothe balls each time, and I did a finishing hot roll on parchment paper. They've been paper wrapped in the dark a couple weeks so i figured it was time to bust the seal!

That bong load looks yummy! I think mine might have been processed too wet. I had some before that dried weird and still looked wet. The cakes just xrumbled and never stuck with a hot touch. This time ai think I was aprehensive and hot rolled it early. It does the trick for now!
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I had to ask. Mine is best of my bubble pressed. Then decarbed and jar teched for 11 days. Honestly put away and forgot about for 5 weeks. Wierd stuff. Full melt bubble with diamonds in a temple ball. Solid at 75F.001.jpg002.jpg002.jpg
 
KillaCookBook

KillaCookBook

Member
Ahh shit, thats lovely! This stuff gets bubbly with a flame like your picture. I put the keif over a bowl of flower, then a hash snake on top. The keif layer almost muffles the flower packed bowl undsrneath so it acts as hot coals to stoke the hash as you puff awsy. It works down to grey ash and theres still a pretty fresh bbowl underneath. Lol mine was a shiney 3g but now its a scuffed gram
 

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MICHI-CAN

MICHI-CAN

Well-Known Member
KillaCookBook said:
Ahh shit, thats lovely! This stuff gets bubbly with a flame like your picture. I put the keif over a bowl of flower, then a hash snake on top. The keif layer almost muffles the flower packed bowl undsrneath so it acts as hot coals to stoke the hash as you puff awsy. It works down to grey ash and theres still a pretty fresh bbowl underneath. Lol mine was a shiney 3g but now its a scuffed gram
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No ash from mine. A trial experiment I forgot about doing full melt. But I'll be repeating. Only 3 grams. I have bigger jars. LOL.
 
KillaCookBook

KillaCookBook

Member
This was from 4 thripe stunted plants in a 2x2 so we wanted it to go the miles it never had lol. Glad to get what we got in the end. Really digging the taste and have clones that are bug free and on their first week. Honestly havent gotten a true harvest in 3 runs with this plant, but the taste and the buzz are really killer. I want itbto be good sooo bad lol 8
 
MICHI-CAN

MICHI-CAN

Well-Known Member
KillaCookBook said:
This was from 4 thripe stunted plants in a 2x2 so we wanted it to go the miles it never had lol. Glad to get what we got in the end. Really digging the taste and have clones that are bug free and on their first week. Honestly havent gotten a true harvest in 3 runs with this plant, but the taste and the buzz are really killer. I want itbto be good sooo bad lol 8
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Anything mold free with visible heads can be washed. More to be had than realized. Just a matter of putting in the work. And best of luck on project.
 
punchwhiterightside

punchwhiterightside

Member
I have never utilized bubble hash, however I accept when dried out, it is about equivalent to dry filtered keif. On the off chance that that is the situation, put it in a dust press and make a puck out of it. After that I go old fashioned. Put a piece on a pin, light the tip, put a container over pin, and utilize a straw to suck smoke out from container. Goes incredible with a decent mug of espresso.
 
MICHI-CAN

MICHI-CAN

Well-Known Member
punchwhiterightside said:
I have never utilized bubble hash, however I accept when dried out, it is about equivalent to dry filtered keif. On the off chance that that is the situation, put it in a dust press and make a puck out of it. After that I go old fashioned. Put a piece on a pin, light the tip, put a container over pin, and utilize a straw to suck smoke out from container. Goes incredible with a decent mug of espresso.
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Atomic fireballs. Hash under glass. Careful with that. Seen plenty of practiced smokers pass out getting greedy. Good stuff and better decade.
 
MICHI-CAN

MICHI-CAN

Well-Known Member
meangreengrowinmachine said:
So do you mean stick it to a pin under a cup and light it ans that whole bit? I tried that and all my shit just melted down the pin lol
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Can't be through the press. And lower grades. I add some foliage for stabity when hooking my old school hash lovers up. My 3 star with curent genetics is 4 star+ compared to late eighties 50 gram plaques of blonde via Germany and the USAF. LOL.001.jpg
 
meangreengrowinmachine

meangreengrowinmachine

Well-Known Member
MICHI-CAN said:
Can't be through the press. And lower grades. I add some foliage for stabity when hooking my old school hash lovers up. My 3 star with curent genetics is 4 star+ compared to late eighties 50 gram plaques of blonde via Germany and the USAF. LOL.View attachment 4839162
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Ah ok so you mix in a bunch of herb. Good call man I bet that is would be very similar to the shit I got in the early 2000s
 
MICHI-CAN

MICHI-CAN

Well-Known Member
meangreengrowinmachine said:
Ah ok so you mix in a bunch of herb. Good call man I bet that is would be very similar to the shit I got in the early 2000s
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The stuff in 84-87 was dry screened from camel country. No offense. But the real pros. Was large percentage or pulverized cellulose. Giving it structural stability under heat. Like rabbit droppings. Only nicer color. Trying to refind a similar thing with current methods. Myself and fellow indulgers are happy so far. Bit more mad scientist. But getting there fast.
 
meangreengrowinmachine

meangreengrowinmachine

Well-Known Member
MICHI-CAN said:
The stuff in 84-87 was dry screened from camel country. No offense. But the real pros. Was large percentage or pulverized cellulose. Giving it structural stability under heat. Like rabbit droppings. Only nicer color. Trying to refind a similar thing with current methods. Myself and fellow indulgers are happy so far. Bit more mad scientist. But getting there fast.
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You talking chara style stuff?
 
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