cannabineer
Ursus marijanus
These guys credit one Iskender Effendi some 160 years ago.They love to tell that story. There's one döner shop for every 9000 people in NL, not including shoarma shops. Before MacDonalds arrived it used to be the only thing open till early in the morning, even in small otherwise completely dead towns. Shoarma mainly at first but later and nowadays mostly German-Turkish style donër kebab shops. I had no idea till I started going to Germany frequently. First time I was like look they get kebab shops here ‘too’.
Doner kebab 'inventor' Kadir Nurman dies in Berlin
Kadir Nurman, the Turkish immigrant credited with developing the doner kebab, dies in Berlin at the age of 80.www.bbc.com
How about now? Shoarma from an egyptian in business for 41 years. 7 bucks… x2 cause of the gas used to drive there and back. I’m picky when it comes to shoarma and will drive to other cities just to get it like I had it 30 years ago.
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*gets chicken shoarma out of freezer*
Döner Kabob, Shawarma and Tacos Arabes: Variations on Spit-Roasted Meats
Roasting food on skewers is likely the second-oldest form of cooking over fire. Right after early humans got sick of burning their fingers every time they reached for a hunk of charred mastodon resting directly on hot coals, they started poking sharpened sticks into their meat to make a handy...