grind it up really good.
cook with it. if it's dry and well ground up, then make brownies.
boxed brownies work.
it usually calls for 1/4 cup of oil. sautee a lil more and the ground up leaves for 3-4 minutes over medium heat.
the oil should turn dark in color.
use the oil for the brownies, follow the directions on the box.
if you don't want too much plant matter then strain it.
i just leave it in there. it doesn't bother me and most ppl i know dont notice or mind the plant matter. i use the mix which has chips in it so that might help...
enjoy.