Anyone else grow Greenhouse Cheese? I think this is a pretty rare pheno, but I dont know. It is incredible. The pistils never turned red or brown.. They wilted, but stayed white.. Just a tint of color... I let it go 10 weeks, which I thought was long for cheese. But it was perfect. About 10-20% amber. This pic is around week 9.
I would like to hear if anyone has a similar cheese pheno.
![IMAG5285.jpg](/data/attachments/1122/1122995-984db872d9a5832061a600ac2827b114.jpg)
![IMAG5353.jpg](/data/attachments/1122/1122998-b66c00128479e3447c55d27081d1bb84.jpg)
![IMAG5239.jpg](/data/attachments/1123/1123000-b244e1f05bc19b852c3fdfd6b947a37f.jpg)
I would like to hear if anyone has a similar cheese pheno.
![IMAG5285.jpg](/data/attachments/1122/1122995-984db872d9a5832061a600ac2827b114.jpg)
![IMAG5353.jpg](/data/attachments/1122/1122998-b66c00128479e3447c55d27081d1bb84.jpg)
![IMAG5239.jpg](/data/attachments/1123/1123000-b244e1f05bc19b852c3fdfd6b947a37f.jpg)