FirstCavApache64
Well-Known Member
Home made pepperoni sounds amazing. I hope to setup a sausage making kit one day and learn how to make good Italian sausage. Store bought around me is terrible and the good butcher is an hour away.
New and Improved TnT Foodie thread
- Thread starter curious2garden
- Start date
BarnBuster
Virtually Unknown Member
Very nicely presented, damn I'd eat that!
BarnBuster
Virtually Unknown Member
"Moment of silence for bacon fat. I hate to say it because of the health and planet implications, but bacon fat–fried eggs are perfect in every way."
food52.com
The Absolute Best Way to Fry an Egg, According to 42 Tests
Columnist Ella Quittner never wants to eat another egg again—possibly ever.
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Tangerine_
Well-Known Member
I've never prepared sour dough, but I want to. It looks so good. Makes me a crave a BLT with extra bacon.
rkymtnman
Well-Known Member
i've been thinking same thing. although i'd take a warm slice with a few pats of good butter
It is shockingly easy:
Sourdough Bread: A Beginner's Guide - The Clever Carrot
A step-by-step beginner's guide for easy, homemade sourdough bread (no yeast). This recipe is baked in a Dutch oven. No-kneading required.
www.theclevercarrot.com
This was DW's link.
DCcan
Well-Known Member
I was making engish muffins with my starter during the covid lockdown, those were fun to make and delicious.
Takes a while to proof them, but I had nowhere to go..
My husband loves the Thomas' Engligh Muffins, great idea.
DarkWeb
Well-Known Member
Oh damn a BLT sounds great! I'm making wings and nachos though. Game night
@curious2garden that looks awesome! I've been meaning to pick my sil's brain. She's a trained chef and always turns out amazing loaves.
FirstCavApache64
Well-Known Member
It also makes the best fried chicken ever. However after my heart attack it became really hard to convince my wife it was healthy for some reason."Moment of silence for bacon fat. I hate to say it because of the health and planet implications, but bacon fat–fried eggs are perfect in every way."
The Absolute Best Way to Fry an Egg, According to 42 Tests
Columnist Ella Quittner never wants to eat another egg again—possibly ever.
FirstCavApache64
Well-Known Member
If he likes English muffins you should check out Wolfermans Bakery. They have, hands down, the best English muffins I've ever tasted. It's a mail order place and it's a little pricey for me but our family sends us some every Christmas and I always wish for more.
Here's a link to them if anyone wants to check them out.
BarnBuster
Virtually Unknown Member
I needed a new peeler and also got a new manual can opener. These are great, real heavy, quality tools.
xtsho
Well-Known Member
BarnBuster
Virtually Unknown Member
better than an axe!
FirstCavApache64
Well-Known Member
I have the larger version of it, the P51 on my keychain. I love the P-38 smaller version too. The P-38 is my dad's that he had as standard issue in the Korean War.