ontario guerilla growers

ontariocashcropper

ontariocashcropper

Member
looking for some help with what soil to use this is my first big guerilla grow with around 100-150 clones i am growing bc pinewarp and a unknown strain that grows pretty good for our weather and short season im looking to grow pretty deecent sized plants in the ground and il be using advanced nutrients heavy harvest and tips from a expirienced ontario grower would be apprieciated
 
Smasher420

Smasher420

Well-Known Member
Not from Ontario, I'm on the border of vermont. I'm not a big fan of bagged soil. Mostly because I go to far back to haul it in. So I mostly use native soil. Usually next to a creek or a dead tree Il find all that good black dirt. Around here that type of soil has a lot of stinging nettles in it so if it's got a bunch of that it's very high in N. Il hike in mostly just the stuff I need. Old cow shit is my go too. I usually use 2 five gallon pails per hole. I fish alot so I keep all my scraps in a sealed 5 gallon pail of water with a lid and add all the bones and goodies about 2 weeks prior to planting. The main thing is to dig a deep enough hole. I like to put a couple plants in each hole so it would be nothing to dig 4 feet down and 5 or 6 feet across. It's a cock sucker but its worth it. After you get all the way to the bottom I add the 5 gallon pail of fermented fish and bones I then add all the rocks that were in the dirt to the bottom. If you can find some kelp or I like to use fresh water chestnuts to mix into the soil that would help quite a bit too I also like to top dress with some blood meal and top that off with some more water chestnuts and all you have to do after that is plant them. As I said not from Ontario but have gurilla grown for 9 years and just use what works for me.
Smasher out
 
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indicas4me

Well-Known Member
I used bone/fish meal once and only once,something dug the my plants up cause of the smell.A very big "DO NOT USE" for guerilla growing,use miracle gro and just sprinkle on top of the ground.Rain will automatically/naturally fertilize the plants over time,and more time you put in the mixing/tilling/amending the soil will pay off in the long run.
 
ontariocashcropper

ontariocashcropper

Member
Smasher420 said:
Not from Ontario, I'm on the border of vermont. I'm not a big fan of bagged soil. Mostly because I go to far back to haul it in. So I mostly use native soil. Usually next to a creek or a dead tree Il find all that good black dirt. Around here that type of soil has a lot of stinging nettles in it so if it's got a bunch of that it's very high in N. Il hike in mostly just the stuff I need. Old cow shit is my go too. I usually use 2 five gallon pails per hole. I fish alot so I keep all my scraps in a sealed 5 gallon pail of water with a lid and add all the bones and goodies about 2 weeks prior to planting. The main thing is to dig a deep enough hole. I like to put a couple plants in each hole so it would be nothing to dig 4 feet down and 5 or 6 feet across. It's a cock sucker but its worth it. After you get all the way to the bottom I add the 5 gallon pail of fermented fish and bones I then add all the rocks that were in the dirt to the bottom. If you can find some kelp or I like to use fresh water chestnuts to mix into the soil that would help quite a bit too I also like to top dress with some blood meal and top that off with some more water chestnuts and all you have to do after that is plant them. As I said not from Ontario but have gurilla grown for 9 years and just use what works for me.
Smasher out
Click to expand...
i fish alot to so that wouldent be hard but ive had problems with raccons in the past if i bary the fermented fish deep enough do you think they will still bother with it thanks alot for all the input i will definetly give it a try.
 
ontariocashcropper

ontariocashcropper

Member
indicas4me said:
I used bone/fish meal once and only once,something dug the my plants up cause of the smell.A very big "DO NOT USE" for guerilla growing,use miracle gro and just sprinkle on top of the ground.Rain will automatically/naturally fertilize the plants over time,and more time you put in the mixing/tilling/amending the soil will pay off in the long run.
Click to expand...
im not a fan of mg but il give it a try thanks
 
thumper60

thumper60

Well-Known Member
Smasher420 said:
Not from Ontario, I'm on the border of vermont. I'm not a big fan of bagged soil. Mostly because I go to far back to haul it in. So I mostly use native soil. Usually next to a creek or a dead tree Il find all that good black dirt. Around here that type of soil has a lot of stinging nettles in it so if it's got a bunch of that it's very high in N. Il hike in mostly just the stuff I need. Old cow shit is my go too. I usually use 2 five gallon pails per hole. I fish alot so I keep all my scraps in a sealed 5 gallon pail of water with a lid and add all the bones and goodies about 2 weeks prior to planting. The main thing is to dig a deep enough hole. I like to put a couple plants in each hole so it would be nothing to dig 4 feet down and 5 or 6 feet across. It's a cock sucker but its worth it. After you get all the way to the bottom I add the 5 gallon pail of fermented fish and bones I then add all the rocks that were in the dirt to the bottom. If you can find some kelp or I like to use fresh water chestnuts to mix into the soil that would help quite a bit too I also like to top dress with some blood meal and top that off with some more water chestnuts and all you have to do after that is plant them. As I said not from Ontario but have gurilla grown for 9 years and just use what works for me.
Smasher out
Click to expand...
dumbest thing I seen in a while u have every meat eater with in miles digging that shit up:bigjoint:
 
I

indicas4me

Well-Known Member
I used hot pepper on my stalks once,thought it would stop rabbits from eating my stalks due to drought.Didnt stop them only made them more thirsty and ate my plants in half!
 
ganga gurl420

ganga gurl420

Well-Known Member
Oh please don't use that mg crap. There are plenty organic ferts that you can sprinkle in that won't kill off the beneficial bacteria that is in the native soil. All growers should try to leave the ground healthier then when they came to it ...IMHO
 
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