Legalize Nature
Active Member
I live in the Southern U.S. (way down), and I would LOVE to put some of these outdoors here in a month or two.
Where can I get some Juicy Fruit Thai seeds (link plz)?
- Thread starter Legalize Nature
- Start date
SketchyGrower
Well-Known Member
Highland Thai
Highland Thai was among the absolute sweetest and fruitiest herb on the planet. The delicate, sticky Sativa buds so efficiently tied to the little sticks were among the finest of herb.
The Highland Thai, I believe, is at least partially where the Haze variety originated. It was one of the finest Sativa plants grown for its finished product at 45°N.
It is from this variety that Juicy Fruit Thai came. Juicy Fruit Thai was one of the original (and very successful) P1′s of my breed stock. Juicy Fruit Thai grew fast, long and very unevenly. Every week or so another side branch would erupt in a growth spurt, compete with and conquer any existing meristem (main stem), and become the temporary meristem until another faster shoot overtook it. The leaves were very long and slender, containing as many as 13 leaflets, and deeply contoured.
The Juicy Fruit Thai took anywhere from one to 19 weeks in the indoor bud cycle to finish. Outdoors, the Juicy fruit was smokable, but undeveloped and leafy, by late September. Small buds developed during October and would ripen and swell during November. The longest I was ever capable of growing Juicy Fruit outdoors was until mid-December, in a greenhouse, and the plant could have gone on longer.
The primary drawback to growing the Highland Thai, after its leafiness, was its hermaphroditism. Though few seeds were found, and plants grown from the seeds produced only minor quantities of seed, all of the product was hermaphroditic. Also, many of the male flowers were sterile on some of the plants, or on certain parts of certain plants.
Out of all of the varieties that I have worked with at 45°N, this Thai produced some of the most powerful herb. This stuff was purely cerebral, yet mentally devastating in quantity, with absolutely no ceiling. Once, a seasoned smoker friend and I tested how far we could go with the homegrown Juicy Fruit. I recall making it to the 14th bong hit and being completely incapable of continuing. My coordination and depth perception were so skewed that I was unable to physically conquer the bong! The experience rivaled that of taking too much LSD, causing an incapacitation of the psychedelic kind. Yet, it was also uniquely enjoyable, entertaining and educational at the same time. I had sparkly eyes for a day or two afterward.
The aroma was a super-sweet fruity tropical punch and the flavor expressed itself both in the bud and the smoke.
that's all I could muster up...
link info was found at http://chronic-connoisseur.com/?tag=juicy-fruit-thai
Highland Thai was among the absolute sweetest and fruitiest herb on the planet. The delicate, sticky Sativa buds so efficiently tied to the little sticks were among the finest of herb.
The Highland Thai, I believe, is at least partially where the Haze variety originated. It was one of the finest Sativa plants grown for its finished product at 45°N.
It is from this variety that Juicy Fruit Thai came. Juicy Fruit Thai was one of the original (and very successful) P1′s of my breed stock. Juicy Fruit Thai grew fast, long and very unevenly. Every week or so another side branch would erupt in a growth spurt, compete with and conquer any existing meristem (main stem), and become the temporary meristem until another faster shoot overtook it. The leaves were very long and slender, containing as many as 13 leaflets, and deeply contoured.
The Juicy Fruit Thai took anywhere from one to 19 weeks in the indoor bud cycle to finish. Outdoors, the Juicy fruit was smokable, but undeveloped and leafy, by late September. Small buds developed during October and would ripen and swell during November. The longest I was ever capable of growing Juicy Fruit outdoors was until mid-December, in a greenhouse, and the plant could have gone on longer.
The primary drawback to growing the Highland Thai, after its leafiness, was its hermaphroditism. Though few seeds were found, and plants grown from the seeds produced only minor quantities of seed, all of the product was hermaphroditic. Also, many of the male flowers were sterile on some of the plants, or on certain parts of certain plants.
Out of all of the varieties that I have worked with at 45°N, this Thai produced some of the most powerful herb. This stuff was purely cerebral, yet mentally devastating in quantity, with absolutely no ceiling. Once, a seasoned smoker friend and I tested how far we could go with the homegrown Juicy Fruit. I recall making it to the 14th bong hit and being completely incapable of continuing. My coordination and depth perception were so skewed that I was unable to physically conquer the bong! The experience rivaled that of taking too much LSD, causing an incapacitation of the psychedelic kind. Yet, it was also uniquely enjoyable, entertaining and educational at the same time. I had sparkly eyes for a day or two afterward.
The aroma was a super-sweet fruity tropical punch and the flavor expressed itself both in the bud and the smoke.
that's all I could muster up...
link info was found at http://chronic-connoisseur.com/?tag=juicy-fruit-thai
Legalize Nature
Active Member
Great link...
Yeah, I guess it could be a bit of a problem to grow with all the hermies and such.
Sensi "Juicy Fruit" is a hybrid w/ Afghani... I guess I'll have to settle for that if I can't find a pure.
PS. Nice avi... Goes great w/ my boobies : )
Yeah, I guess it could be a bit of a problem to grow with all the hermies and such.
Sensi "Juicy Fruit" is a hybrid w/ Afghani... I guess I'll have to settle for that if I can't find a pure.
PS. Nice avi... Goes great w/ my boobies : )