kelly4
Well-Known Member
What did the German team look like?canada's men's curling team had a nice victory over germany last night, great fun to watch. but most of the team look like aryan hitler children (godwin'd? perhaps).
What did the German team look like?canada's men's curling team had a nice victory over germany last night, great fun to watch. but most of the team look like aryan hitler children (godwin'd? perhaps).
their skip, jahr, kinda looked like fabio.What did the German team look like?
Of course they did. They are white.canada's men's curling team had a nice victory over germany last night, great fun to watch. but most of the team look like aryan hitler children (godwin'd? perhaps).
I've had beers at the St. Paul Curling Club. Sat upstairs at the bar watching matches, drinking beers.their skip, jahr, kinda looked like fabio.
I once had guys lined up to join a league. We thought you could drink beer off of the ice when it's not your turn.i thought it was illegal not to drink beer while watching curling.
If you want an idea what the death taste is, you can try this experiment.Death taste? Sorry, me no comprende.
It tastes like amazing savory, salty, smokey awesomeness.
The PC term I heard these days is called Inuit.I don't know but I've been told, Luge pussy is mighty cold.
Oh, you mean meat flavor?If you want an idea what the death taste is, you can try this experiment.
Get an Amy vegan burger, an original Boca vegan burger, and a all beef patty.
The odd taste that the Boca has which is similar to the beef patty, but isn't at all in the Amy burger, is the "death taste." The Boca puts in a fake death taste that reminds meat eaters of the death taste, without real death. Just like you cannot create life, you cannot create the animal death taste without actually killing an animal.
You can't use flavors, like artificial or natural flavors. It must come from a once living animal, not from a flavor chemist using chemicals. All dead flesh has this odd sensation only meat gives, which is an experience beyond just a flavor like sweet or sour, or even the umami, which they say mushrooms have.Oh, you mean meat flavor?
Just because you don't like it and want to refer to it as 'death taste' doesn't make it so. You sound like a pro-lifer talking about abortion, referring to it as 'baby murder'.If you want an idea what the death taste is, you can try this experiment.
Get an Amy vegan burger, an original Boca vegan burger, and a all beef patty.
The odd taste that the Boca has which is similar to the beef patty, but isn't at all in the Amy burger, is the "death taste." The Boca puts in a fake death taste that reminds meat eaters of the death taste, without real death. Just like you cannot create life, you cannot create the animal death taste without actually killing an animal.
That just means you don't know how to cook vegan food properly. You either add coconut cream or cashew cream to the stock, with plenty of salt, onion, mushroom, various vegetables of all colors, lemon juice, purple grapes, dried fig, and nutritional yeast. If you want it fishy, add kelp (for a clam chowder or miso).Just because you don't like it and want to refer to it as 'death taste' doesn't make it so. You sound like a pro-lifer talking about abortion, referring to it as 'baby murder'.
It's not an 'odd taste' it's the 'flavor of meat'. Collagen, elastin, protein, and fat.
It's the same reason vegetable stock is complete shit compared to beef/chicken/veal stock. There's no body to the stock, and the mouth feel is like water.
LOL - no amount of coconut gives you the sheen and the mouth feel of collagen. The best vegetable stock in the universe is shit compared to a decent white or brown stock, in mouth feel.That just means you don't know how to cook vegan food properly. You either add coconut cream or cashew cream to the stock, with plenty of salt, onion, mushroom, various vegetables of all colors, lemon juice, purple grapes, dried fig, and nutritional yeast. If you want it fishy, add kelp (for a clam chowder or miso).
I thought you were a chef?
Just because you don't like it and want to refer to it as 'death taste' doesn't make it so. You sound like a pro-lifer talking about abortion, referring to it as 'baby murder'.
It's not an 'odd taste' it's the 'flavor of meat'. Collagen, elastin, protein, and fat.
It's the same reason vegetable stock is complete shit compared to beef/chicken/veal stock. There's no body to the stock, and the mouth feel is like water.