My god it stinks, cannabutter. (Pics)

[bloatedcraig]

I made some cannabutter last night and it stinks, cant stand the smell so not sure that i am going to be able to eat it. Which is a shame as seen as there 35grams of skunk init.

It seems to smell stronger in the butter than it did do normally.

Will post the effects later if i can manage to do something with it, thinking about making a strong hot curry so the flavours hide the smell/taste of the butter.

Anyway here are the pics from last night brewing.

If any body knows a way of refinning it to eliminate the smell give us a shout.

 

[bloatedcraig]

So anyway i have made some little ricecrispy cakes and the taste isn't that bad, i have also got some chicken to make a curry so it's going to be party time in a couple of hour's.

 

[Green Cross]

So anyway i have made some little ricecrispy cakes and the taste isn't that bad, i have also got some chicken to make a curry so it's going to be party time in a couple of hour's.

The Curry Idea is good, but most here in the states haven't had the chance to appreciate good curry.

Is that government Butter/kilos?? What is the price of butter in Britain nowadays?

 

[Straight up G]

Can someone please tell me whats the deal with this butter the whole idea sounds gross- you've got weed smoke it up don't turn it into crazy shit WTF.

 

[bloatedcraig]

So the curry went well tasted really nice, thai green curry with a canna suprise.

Got loads of this butter, hopefully in a hours time i will be feeling it.

Got a lobster as well, they were on special offer. Not sure how the hell i am going to incorrporate the butter into that.

 

[bloatedcraig]

Can someone please tell me whats the deal with this butter the whole idea sounds gross- you've got weed smoke it up don't turn it into crazy shit WTF.

Eating weed is a lot more intense than smoking, its also better for u and last's longer. The only downside is that it taste like shit unless you can do something with it.

 

[bloatedcraig]

The Curry Idea is good, but most here in the states haven't had the chance to appreciate good curry.

Is that government Butter/kilos?? What is the price of butter in Britain nowadays?

Shame about the curry over there, dont know what i would do without my week helping of a nice curry.

You do have the world's best rib's and bbq sauce so in my books that more than make's up for it. I love my rib's when they are done right.

 

[Straight up G]

Eating weed is a lot more intense than smoking, its also better for u and last's longer. The only downside is that it taste like shit unless you can do something with it.

Not the same tho surely?

 

[stupid]

Not the same tho surely?

It can be much stronger than smoking. So much so that it will put the most seasoned smoker on his ass. But in my extensive experience with eating, it will fuck with your tolerance for smoking. Lots of people make eatables wrong. You need to use enough, and you need to make butter or oil. Some people just say " fuck it" and just put ground weed in. Properly made butter will fuck you up till you shit it out.

Letting it get bone dry will help reduce the flavor, and make the butter less green.

I find that making cookies is the best way to go. The butter to ingredients ratio is high. Its mostly butter and shuggar. The small amount of vanilla helps to calm down the taste of weed, and dosing is easy.

Here is some butter and dough and cookies. I like to do one batch at a time so they can be fresh.

 

[Straight up G]

Are those your pic's?

 

[stupid]

Are those your pic's?

YA?????????

 

[Straight up G]

So you're not really learning to grow are you..??

 

[crazykoolaid]

dip that lobster in the butter...lol

 

[stupid]

So you're not really learning to grow are you..??

Been growin for 4 years or so. not continusly. Def still learning. Im on my 5th grow. Still tryin new things. Still failing once and a wile. So yes still learning. One things for sure, if you grow you will def have some scrap to work with. I've made bubble hash, hash oil, tincture, dry sift, and butter is all I do now. Tincture or however you spell it, is good too. I don't kike the wait.

 

[Straight up G]

Very cool.

 

[cbtwohundread]

your always learning.,.,lovely edibles.,.,forward on til ya kno all

 

[bloatedcraig]

So it's the day after and i still don't feel back to normall, was online last night but was a bit too smashed to put anything constructive. Had the curry then some of the cakes for after, and had the lobster a couple of hour's later to sort the munchies. Strong tackle.

Must have been arsehole'd because i couldn't even be bothered sticking the xbox on.

 

[CdnBud]

I add about a 1/2 teaspoon of peppermint extract to my cookie dough to give it a mint chocolate taste. You can hardly taste the cannabutter that way.

 

[morgentaler]

35 grams? Dayum!
My old roommates considered me the "cook" for that stuff and I never cooked with more than 3 or 4 grams at a time.
I'd make the batches suitable for a package of Pillsbury cookie dough. So I'd use the required amount, but margarine instead of butter since it's more fat for the THC to be absorbed in, and no proteins and junk taking up space.
Ran it through a coffee filter after. It worked well.

One thing I'd wonder when using that kind of quantity is whether or not your using more herb than the butter can absorb, and then having some wastage. But if you've got tons to spare, no worries

I'd be curious to see if you can use a vaporizer and a tube to blow the catalyzed THC into a cold container to condense it and add the margarine after. It should be virtually odorless I would imagine

I no longer live with the roommates and the vape so can't test it.

 

[bloatedcraig]

I add about a 1/2 teaspoon of peppermint extract to my cookie dough to give it a mint chocolate taste. You can hardly taste the cannabutter that way.

Ye man that is a good idea, there is nothing to stop me melting the butter and adding that after, but then i suppose you are limited to what you can use it with. There is nothing better that adding the butter or oil (which i preffer and seems a hell of a lot stronger) to spaggeti or chilli.

Might even start a thread with recepies on it, i love cooking propably should have done as a job in stead of being a electrician.