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indy, tives, or brid


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two2brains

Well-Known Member
Alright let's try this again. I was up until midnight trying to figure out how to get the god damn screws into the angle arm bar things where's a carpenter when you need 1. But as far as my first scrog goes I'm fairly pleased. you can see the 3 surviving FSOG's and an auto cheese something called white cheese from G 13 I believe. I'll transplant 1 more time in to 5 gallon buckets and then we'll see what the results are. It's not like they're under 1000 with an AC in the room now is it. Just checking out to see how to genetics look. That they're going to be fire though. Let's try this picture 1 more time shall we
For mine i used half inch pvc with 4 legs and piece going across the center so it looked liked 2 screens on top. I used this 2" plastic netting from lowes it was cheap and comes in aroll. I ran the netting across and under the center bar then zip tied it to pvc. I also put on an elbow on the bottom of the legs and put a little piece on so that i could put weight on cause scrogged plants put alot pressure on the screen.

I like yours just fine but just thought i would share on how to make one easy and for like 10-15 bucks

merry xmas
 

chef c

Well-Known Member
I'll be using the PVC method next time is well to 2. Putting all that wood together and hammering all those nails and everything was a b**** and it took forever. It better be awesome ;)
 

chewberto

Well-Known Member
IMG_20121225_210133.jpgGhost OG of Christmas Present.... really good Outdoor, the indoor is much whiter and tends to have more flavor but i am pleased....Merry Christmas .
 

BadAndy

Well-Known Member
i have to agree, those nugs look great! we have a grape ape flowering in the shop im hoping it looks half as frosty.
 

chef c

Well-Known Member
Looks like at least 1 male, is a bit taller already showing a little bit, the auto cheese is it strange thing to be sure, and the other two FIRESTOMPER OG's are a bit shorter but not giving up anything just yet... the scrog is an interesting thing as well... We'll just have to wait to see what type of training the flowers need in a month or so once their inn bud set... pics later tonight....
 

Constiello

Well-Known Member
Those are some healthy, smexy little plants you got growing chef c! Firestomper OG sounds like she will be some ass smacking delicious harvest
 
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