I might try a log and cookie indoors but the temperature range for these is odd, I wonder if I can keep it at a consistent temp, your link has them growing awfully slow and I would like to speed it up. Still don't think there's a spot in this house that can be cleaned to the standard. Broken...
do you think I could inoculate the colonized chips into a log and cookie like they do for oyster and shitake or is it strictly flower bed. I know you've never done it just want a second opinion
I live in an older house so I'm afraid that I might not be able to prevent contamination. But with a wood grow I can make sure that my mycelium is going to be the victor in the end. What is the Latin name?