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  1. 707 Loki

    Anyone familiar with these fast moving little buggers?

    I am tending a 30 light coco grow and am using dutch plantin coco bags, while i was working on finishing irrigation I noticed these lil fellas running around. They are fast, tiny, and seem to live in the coco.. id like to find out who they are, where they live, then i, personally, will punch...
  2. 707 Loki

    Optic Foliar Transport, Dr Zymes

    Hey all, does anyone happen to have any insight into whether or not its safe to use Dr Zymes with Transport and spray with the lights on? I'm hesistant about the phytotoxicity of Dr zymes. But the two products together would make my day
  3. 707 Loki

    Kagen water, hypochlorous acid, and the hunch.

    Hi, I hope there is a chemist in attendance tonight, and I hope to hear "Great Scott!! You're a Flippin Genius my man! We're all gonna be rich, and we're all gonna get laid!!! " anything less I will view as unambiguous catastrophic failure on my part. So, let's thread that needle, aye? I'll...
  4. 707 Loki

    Looking for reading recommendations related to Commercial Warehouse Coco Grows

    Hi, I moved to Los Angeles from Humboldt 10 days ago or so to run a 70 light indoor coco scene in north Hollywood. During the ten years i Lived in Humboldt I grew marijuana 9 of the years. the first 3 years I spent doing residential soil grow, 6-10 thousand watt HPS for the most part (with the...
  5. 707 Loki

    BHO question on producing quantity.

    I have been making BHO in all its different forms for a few years now, I've always approached it as scientifically as possible so I am able to recreate any successes. I figured out very early on that almost everyone thinks they have it figured out and everyone else is wrong... So instead of...
  6. 707 Loki

    BHO/Budder

    I just wanted to post this picture somewhere. I've been refining my BHO/Budder skills because I have reliable outlets at a few of the LA medical mj clubs. I have seen a lot of sub par concentrates around so I made it my mission to become a pro. The picture is of freshly blown Blue Cheese BHO...
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