I thought that might be the case. I don’t know if this is your 1st grow or you’re a seasoned grower. Just trying to keep things straight.
Far from seasoned and definitely 1st grow season of our specific species. lol. Ive gone through 6 plants now. 4 were a bust and 2 were low yielders (stunted). Only brought in about 20gs total from both plants. Wasnt expecting much anyways but that was a bummer However, I grow a ton of veggies and fruits outside with great yields. Make my own soil and feed them all organic stuff.
I am trying to stay as organic as I can and am using just a small amount of bottle/bag nutes: jumpstart and amp-it for my amino acids, vitamins, micros...biomin calcium for calcium....coast of maine organic plant food for added macros....epsom salt....recharge for my bennies....coconut water and aloe vera juice during veg to help building strong roots and keeping the plants nice and compact...and just a little more molasses when flowering starts ----my soil is coast of maine stonington blend "super soil".
So im experienced just by book and learning from more experienced growers and then testing it out (in the beginning when I screwed up 4 plants. That was my learning stage and now I have a nutrient system down pat, a watering regimen that keeps plants nice and moist but not drenched with a little bit of dry time in between waterings, lighting is decent, the environment is above average imo with nothing special but its very compact, clean, and well constructed with sound/heat/cold insulation, sealed tight with a good exhaust fan and filter.
So I planned ahead, learned the basics, semi-mastered the basics, learned new tricks, picked up some new tricks from better growers, dialed in my grow room and now I just need to get the 4 I got going successfully completed. 1 in definite flower, the other starting to flower (I think lol) and two 12 days and 4 days into veg.