• Here is a link to the full explanation: https://rollitup.org/t/welcome-back-did-you-try-turning-it-off-and-on-again.1104810/

A grow journal, nuff said.

oscaroscar

oscaroscar

Well-Known Member
I think it is gonna be an indica dom plant but i could be wrong (i usually am) coz its very early. All i know about it is its name and its meant to be a corker, i did read somewhere that its a NL X bigbud cross but then i read its cheesey so fuck knows :wall::wall: I've tried to find out about it but theres not much out there FFS

 

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ONEeyedWILLY444

ONEeyedWILLY444

Well-Known Member
oscaroscar said:
I think it is gonna be an indica dom plant but i could be wrong (i usually am) coz its very early. All i know about it is its name and its meant to be a corker, i did read somewhere that its a NL X bigbud cross but then i read its cheesey so fuck knows :wall::wall: I've tried to find out about it but theres not much out there FFS

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looks good to me mate...should be a butey.:bigjoint:
 
oscaroscar

oscaroscar

Well-Known Member
Cheers Willy, it smells nice when i russle it about. i'm gonna top all the branches and root the offcuts and flower it like i did with my 1st cheese.
 
oscaroscar

oscaroscar

Well-Known Member
Cheers Don, i'm looking forward to how she turns out. I was meant to get a sample of the finished article but it didn't materialise. It grows a bit like cheese but its got wider leaves and it just seems chunkier hopefully it won't need as much support lol as soon as i moved the netting away from the cheese it collasped
 
oscaroscar

oscaroscar

Well-Known Member
I've been reading about livers on icmag again and its meant to be a huge yeilder too and thats from people near me who have the same cut (one bloke paid £50 for his cut) i'm getting excited now. It could be the balance of quantity and quality we're all looking for yippeee!!
 
oscaroscar

oscaroscar

Well-Known Member
I hope so lol I haven't heard a bad word about it. Better than cheese some say, that is quite a thing to say coz cheese is the business IMO i'll be trying psychosis in the few weeks but its only been flowered for 7 n half weeks, its a rush job lol but i'm doing a full run of it next
 
Don Gin and Ton

Don Gin and Ton

Well-Known Member
The psychosis has the edge on the cheese for me just as potent but more fruity in the taste. livers must be something special for peeps to say its better than the cheese
 
oscaroscar

oscaroscar

Well-Known Member
I reckon once you get to a certian level its all about preference. Like you said, you prefer co to cheese but someone else might think cheese is better. I just hope its ok. Its all just guesswork until its been grown, dried and in a spliff lol
 
Don Gin and Ton

Don Gin and Ton

Well-Known Member
totally its all personal preference man i think there's little difference in the strength of the high. as they say each bloke floats hi boat in a different moat.

i'm sure you'll not be disappointed by either fella
 
oscaroscar

oscaroscar

Well-Known Member
ONEeyedWILLY444 said:
it might be livers as in liverpool
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Its from the sheffield/barnsley area as far as i know and what i've read on other forums say that too. I know that finding out about its background won't make it any better, its not where you're from its where you're at, and there is probably only a handfull of people that REALLY know. I'll enjoy growing it whatever it is. I'd probably still grow even if i didn't smoke, its my fave hobby:leaf::leaf::leaf:
 
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