cheese all done !!!!!!!

HNIC09

Member
i think thats a good batch. i sure as hell wouldn't complain of 500 off the three. nice work boss.
 

Purplekrunchie

Well-Known Member
Is that the same as Nirvanas Swiss Cheese? I just started some of that from seed, it sounds so tasty, congrats on fruits of your labor.
 

Boneman

Well-Known Member
Ruffly 4 O's dry is what you'll get when all said and done :hump: Definately not too shabby after having problems. Make sure you get a proper dry and cure done and it will be that much better.
 

phil le b

Well-Known Member
Yea phil how long she take to finish, under what light?
i use 6x14watt cfl to veg and a 600watt hps to flower and well like i said had heat problems so they toke about 10weeks and and veg for 4weeks seeds gem in a week so from seed to smoke 15weeks not bit to long really but they was 6ince wen i put them oin to flower and by the end they was 36ince tall and 24ince wide and all i got 5oz dry of 3 plants but i left all the small buds at the bottom of the plant few a week then going to cut them all down

 
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