Club 600

... So what happened? Are you in a sucrose coma?

yuuuuuum, thanx for makin me even more hungry, and i'm really too bent to get up!........ would you like to enjoy a long distance shot of my plant in all her glory, gives a good perspective i think.. then i'm going to bed i am soooo bent, made some oil out of buds, check my indoor link if ur keen, im too hammered to much further.....

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Lookin good everybody. Doobie that shit looks delicious.

Hey flowamasta thats some good looking shit you got there

That IS some good looking shit flowmasta. Did you lop that off early to yield more colas or just LST?

EDIT: I'm reading your thread. So multiple topping + LST + long veg. Very, very sweet

dam doobie,got me wantin some of that.

Flowmasta, you don't find any burn or such from that copper wire?

Rrog said:

... So what happened? Are you in a sucrose coma?

Click to expand...

No, forgot there is a double rise, so another 30 minutes until it's out of the oven.

So, still waiting...

600w would be too much for a 2' x 2' x 6' (60cmx60cmx160cm) grow tent? Without heat issues....

thanks

Wasp

I'm in a 2' x 30" x 50" tall area. No heat issues with significant exhaust and fans. I also have a UV-b lamp going, though it doesn't throw a lot of heat

the only thing with a 2x2 is wasted light, it will grow just as well a 3x3 footprint also I can touch my hoods glass and it is cool a good extractor and nice hood will do you fine.

geekmike said:

...I can touch my hoods glass and it is cool a good extractor and nice hood will do you fine.

Click to expand...

That's been my experience also. I also moved my light to 10" from canopy

geekmike said:

the only thing with a 2x2 is wasted light, it will grow just as well a 3x3 footprint also I can touch my hoods glass and it is cool a good extractor and nice hood will do you fine.

Click to expand...

Rrog said:

That's been my experience also. I also moved my light to 10" from canopy

Click to expand...

So, you guys think I wont get any extra weight on my crop? I will be just wasting energy?

I am using a 400w right now...

I had a 400W planned for that area and went with 600W. The small energy difference (cost) was not significant to me, and I like the added headroom the 600W provides

Duuuuude....

Fresh out of the oven:
Needs to cool down before flipping over the pan to release the sugary goodness from it's metal confines.
Going to be an awesome breakfast today....




And some close up pastry pR0n:



Golden Bubble Ring

4 cups all-purpose flour -- to 4 1/2 cups
2 pkgs active dry yeast
1 teaspoon salt
1 cup milk
1/2 cup sugar
1/2 cup shortening
2 eggs
3 tablespoons butter - melted
3/4 cup sugar
1 teaspoon ground cinnamon
1 cup of raisins
1 cup coarsely chopped nuts -- optional

Heat oven to 350f

In large mixing bowl combine 2 1/2 cups of the flour and the yeast.
Heat milk, 1/2 cup sugar, shortening, and 1 teaspoon salt just till warm (115-120F), stirring constantly till shortening almost melts, then add it to the dry mixture, and then add the eggs.

Beat at low speed of electric mixer for 1/2 minute, scraping bowl. (electric hand mixer with dough hooks works just fine, too)
Beat 3 minutes at high speed.
By hand, stir in enough remaining flour to make a soft dough.
Knead on a lightly floured surface till smooth and elastic, 8 to 10 minutes.
Shape into a ball.
Place in greased bowl; turn once.
Cover and let rise in warm place till doubled, about 1 to 1 1/4 hours.

Grease a 10-inch tube pan. Shape dough into 28 balls.
Roll each in melted butter, then in mixture of 3/4 cup sugar and cinnamon.
Arrange in pan; sprinkle with any remaining sugar mixture.
If nuts are used, scatter among the balls as pan is filled.
Let rise till double, about 1 hour.

Bake at 350F for 35 to 40 minutes.
Cool in pan 15 to 20 minutes.
Invert on rack; remove pan.

Brazil Wasp said:

So, you guys think I wont get any extra weight on my crop? I will be just wasting energy?

I am using a 400w right now...

Click to expand...

you will get more from your crop from experiance than the move from 400w to 600w, I have seen some awesome shit (and have grown) under a 400w. But for the most part you are talking about light spread and penetration.

Are you using an enclosed hood?

Impressive! What temp, just curious?

DoobieBrother said:

Duuuuude....

Fresh out of the oven:
Needs to cool down before flipping over the pan to release the sugary goodness from it's metal confines.
Going to be an awesome breakfast today....

And some close up pastry pR0n:

Click to expand...

Looks awesome dude, you know he knows what's up when he's using KAF.

edit-
I usually don'r repost pics but this is a nice morning pic.

geekmike said:

you will get more from your crop from experiance than the move from 400w to 600w, I have seen some awesome shit (and have grown) under a 400w. But for the most part you are talking about light spread and penetration.

Are you using an enclosed hood?

Click to expand...

By enclosing hood you mean a cool tube? If so, yes. I will use a lumaket ballast 600w, a digilux hps 600w with a cooltube and a 8' inline fan..

My set-up will be Ebb & Flow SOG with about 15-20 plants with no veg time. Will be working with AK 47 from serious seeds and Canna Nuts.

What do you think? Can I get a gr per W or a oz per plant?

geekmike said:

Looks awesome dude, you know he knows what's up when he's using KAF.

edit-
I usually don'r repost pics but this is a nice morning pic.

Click to expand...

that looks good!