Two week hang dry and then into bags? Thats perfect. We flush before harvest and not trying to fit in just trying to get the product right. The last batch smelled of hay (I wasn't involved with that one) I'm legit here asking questions hoping for some mentoring not people jumping down my throat. Lots of hate for big growers.. I thought stoners were nice people yo. We aren't corporate , we are small time and currently learning, excuse my ignorance.