Remove chlorophyll taste from buds ?

Anyone here with a way avoid chlorophyll taste on cured buds

give them time pour out the jars if they are still to wet and air them out put a humidity meter in the jar keep it below 62 rh

osowhom said:

give them time pour out the jars if they are still to wet and air them out put a humidity meter in the jar keep it below 62 rh

Click to expand...

Matar86 said:

Anyone here with a way avoid chlorophyll taste on cured buds

Click to expand...

Proper drying and then curing. Like anything it takes practice. Get the feel for it then own it. Oh and DO NOT harvest early... if ya think it might be done, then tell yourself NO, and 1 more week.

Make edibles.

Water cure will take out the smell and taste. Roll it in a swisher, and people will only smell swisher.

Zephyrs is right, letting them ripen enough has a huge impact on the final taste. I die a little inside when I see a bud harvested early, or when I think about all the times I've done it. You get to a point where you can harvest and have great bud...but if you give it a few more days, then a few more...that short amount of time can have a huge impact. Slow drying is equally important, whatever tricks you can learn here to increase the amount of time it takes to do that initial dry will help.

T macc said:

Water cure will take out the smell and taste. Roll it in a swisher, and people will only smell swisher.

Click to expand...

I would not want to take the smell and taste out just the harshness. I love the smell and taste!!!

I found my biggest mistake was drying it too quickly. I didn't bother controlling humidity that well and it often fell bellow 45%. Now I make sure my humidity never goes below 54%. I try not to let it go above 60%, but that range is ok for first 2 days. I hang for a minimum 11 days. I also dry trim now which I feel also improves the quality.