Why use less molasses? I want my bud as sweet and dense as possible

ataxia

Well-Known Member
Damn man , did you state that you was using cal/mag with the molassas? Yeah you had the wrong idea for the use of molassas . You will have trouble using both , use one or the other or alternate weeks .

Everybody gets in a tissy over these molassas threads they are all the same but what I think everybody forgets that molassas is fucking cheap , if used correctly it's the poor mans mineral supplement and beastie feed . I dont blame anyone for using it . For me I run into calcium def's , I was using RO water but being broke and not to mention cheap molasass was the go for me it cleared the def and I used it every water at 1 tsp per gallon .

On the other hand if you can afford it just buy a quality cal/mag supplement . If you dont need it for the minerals it supplemnts and just want to feed the soil life , I,d only use it every other or 3rd watering , it does seem to build up in the soil and abuse off it causes lockouts .
I agree with most of what your saying except that molasses is cheap. Sure it's only about 2-4 bucks a bottle. But i buy a bottle almost every other week for my grows. more than i spend per month on any other nutrient.
 

bamfrivet

Well-Known Member
I agree with most of what your saying except that molasses is cheap. Sure it's only about 2-4 bucks a bottle. But i buy a bottle almost every other week for my grows. more than i spend per month on any other nutrient.
See if you can find a feed store around you. They sell it in gallon jugs for a decent price.
 

ClamDigger

Active Member
Where did u hear that? Microbial growth is seen in pools of sulfur near volcanos. U can't stop bacteria from growing. Not through ph. The bacteria have been here a lot longer than we have and when we are gone they will still be here
Here is an interesting read on blackstrap. It can be used as a tonic and consumed.
http://www.naturalnews.com/026296_molasses_health_sugar.html
did i ever say it "stops" microbial growth? NO.
i said it SLOWS DOWN microbial growth
Microbes THRIVE in a PH of 6-7.
 

alphawolf.hack

New Member
man you need to flush with tap water. and save that fucking molasses for some compost tea if you want sweet good bud that means no nutes for the last month of flower adn a god flush about a week before and harvest before the lights come on. the only reason you flush is to get rid of excess nutes and salts. i doesnt stop your plant from feeding but makes less available resulting in a sudden increase of ripening time. as far as density goes if your stalks and stems aint thick then neither are your buds also that has alot more to do with light penetration.
 

Dubbz0r

Well-Known Member
man you need to flush with tap water. and save that fucking molasses for some compost tea if you want sweet good bud that means no nutes for the last month of flower adn a god flush about a week before and harvest before the lights come on. the only reason you flush is to get rid of excess nutes and salts. i doesnt stop your plant from feeding but makes less available resulting in a sudden increase of ripening time. as far as density goes if your stalks and stems aint thick then neither are your buds also that has alot more to do with light penetration.
So if my stems and stalks aren't thick then I won't get dense buds?? Proof please.

Also why are you telling people to flush and stop nutrients during the last month? That is the plants most crucial period and no nutes + flushing will cause HIGH stress levels for your plants. You need to do more solid research instead of spreading the same BS that everyone else does. Oh, but if some guy with 3456 posts said so, it must be true! *SLAP* Not true. Starving your plants of nutrients during the final stage of it's life is beyond stupid and will effect your yield, taste, smell among other things... a healthy plant will not need to be flushed. If you're depriving it nutrients, it's not healthy and will begin to eat itself during the last month. ie: leaves turning yellow and falling off, which is not healthy or normal.
 

alphawolf.hack

New Member
i agree i dont flush fool i was recomending for those that do and it will inprove on taste not smell or qulity tho go ask a breededer fool. also i record and write every thing down my shit runs like a lab i jus like to give advice im not gonna tell anyone to change thier ways and i dont spend all my time on the internet i spend it where it counts. thick stem heavier bud period. and flush if you want.
 

mugan

Well-Known Member
well i have only just started using molasses in my plants but i don't use it alone, in fact here we mix it about 1 part molasses 3 parts water and 1 part EM (effective micro organisms) these will not only help break down the molasses better but after activation they will have a feeding frenzy which will result in nitro, and as they multiply they will end up breaking other plants mater down in the soil, which means any manure or compost you have in the soil will get converted slowly allowing your plants food gradually. i am just beginning to do this in pots with mj but we do it with all our other plants here and it works great, it ensures no top dressing with any chems so we stay very organic.
 

Dubbz0r

Well-Known Member
i agree i dont flush fool i was recomending for those that do and it will inprove on taste not smell or qulity tho go ask a breededer fool. also i record and write every thing down my shit runs like a lab i jus like to give advice im not gonna tell anyone to change thier ways and i dont spend all my time on the internet i spend it where it counts. thick stem heavier bud period. and flush if you want.
Obviously you didn't spend much time in elementary school either with that atrocious grammar LOL What the hell is a breededer fool? I might have to add your stupidity to my sig LOL still laughing... haha a breededer. I'm having doubts that you can tie a shoelace let alone run anything close to a lab. Pictures of your 'lab'? Harvests? Proof of anything besides you being an idiot please. First you advise to flush, then you say don't flush... make up your mind dude.
 

Dubbz0r

Well-Known Member
Not only that but some people seem to think that since it's been said on RIU, it must be true. Then they spread that info and so on...

If I tell enough people I shit gold nuggets, maybe they'll start to believe me! haha *plop* hey another gold nugget! Sweet!
 

alphawolf.hack

New Member
agreed terrvible grammer. but what i mean about a breeder is the loss of potencey greater vs. chance of ferrtilization.. and also size of bud in relation to fertilized seeds. ie a heavier seeded bud will need a larger stem to support weight which why you should grow males untill flower. so in english for stupid ass is if your plant thinks its going to breed it will grow to a bigger size to increase it chances having fertilized babys therfore resuling in the fact that you will need thicker stem to support weight of bud. other words thick stem w/ or w/o a male is denser bud. nuthin in flower right now but i will show you sum pics to appease you...
 

purpz

Well-Known Member
:oI don't get this. I use a tablespoon per gallon in bloom and half that when in veg. And i cant see why i should cut back on this
"...When bacteria are exposed to high levels of sugar they begin to frenzy (a desired effect within a high oxygen aerobic compost tea system). The unfortunate problem with this activity is that most beneficial bacteria are aerobic. Aerobic organisms use oxygen during activity. In the root zone where oxygen levels are a premium, does this type of stimulation make sense or could it lead to anaerobic conditions? Not to suggest the abandonment of a carbohydrate supplement, simply be aware that this reaction can have a negative effect on plant roots & cause a proliferation of pathenogenic microbes stimulated by the lack of oxygen. Sometimes a little is better then a lot. To benefit microbes, consider insoluble humates or substances like Biochar as more persistent sources of carbon.Carbohydrates can help plants, but "carbs" come in many forms. Once again, testing is the easiest way to determine if there is a desirable benefit-such as an increased yield."
-words of- Simon Hart
 

Dubbz0r

Well-Known Member
I was more curious about your reasoning behind flushing for two weeks prior to harvest.

What do you think you are flushing exactly? Or are you flushing strictly to promote a high level of stress for the plant?
 

alphawolf.hack

New Member
correct in the sense of high level stress but a good unstressed plant wont notice and if you going w/ dolomite or something i especially wouldn't do it. but your just getting rid if buildup salts nutes sugar ect. and thats why you do it 2 weeks b4 harvest so if it does go into shock it will only be 4 a few days. when you get rid of all the buildup it leaves room for your plant to drain out its nutes back into the soil hence why we harvest b4 lights on.
 

Dubbz0r

Well-Known Member
Plants don't "drain" their nutes back into the soil though... the nutrients added to the soil are absorbed and transformed into plant matter. Plant matter does not disappear regardless of how much you flush, it's impossible.

If you feed your plants properly you shouldn't ever have to worry about any buildups. Just saying...
 

mugan

Well-Known Member
lolz, flushing wars. any way but i have just finished skimming a grow journal where the guy drowns his plant with molasses before harvest to begin cure while the bud is still on the plant. there is endless uses for this stuff. and to add fuel to the fire i personaly don't believe heavy flushing is needed before harvest, if you don't over feed i think you can just keep up your making it rain until you harvest i have smoked bud from plants that have gone through both techniques and never tasted the diff only diff was the guy who feed his plant to the end had more bud on it o.0 (< opinion)
 

cannawizard

Well-Known Member
Molasses doesn't sweeten your bud. Nothing sweetens your bud, that's all a lie. What your plant absorbs doesn't change the taste of it, it doesn't work that way. Molasses feeds your soil. Read up on whats in your soil. Molasses gives your soil some carbs, sugars, trace minerals and all the organisms in your soil love that stuff. The organisms feed your plant. That's why when you use molasses it makes your plants look and taste better.
** YAY, i <3 facts
 

kingofqueen

Well-Known Member
LoL and its an inaccurate flushing war on both sides . Flushing doesnt shock a plant , in simple terms it puts it to sleep . How do explain people that flush all the way through turning out 6oz plants ?
 
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