Ethos Banana Hammock comparative(exodus thread)

[iceman2494]

Makes sense . I’ll add another mil or 2 of each to the res . It’s in the 200s

 

[iceman2494]

If I see any yellowing or signs of physical problems I’ll dump some water and add new .

 

[iceman2494]

I like the skunk strain . One of the first strains I grew back in 2006 . Other was Afghan . Used an old ass hps light . Put out a great bit of heat . Me and my roommate didn’t care it since we didn’t have ch&a and helped in the winter plus the bourbon.

 

[bigggsteve89]

How did you do your butter?

I had quite a few fuckups when I first started making it. Now, I don't know what I would do without the butter lol.

Crockpot... put 3 pounds of butter in on low let it melt down added 6 cups of trim and 3 cups water mixed it up let it go on low about 5 hours then just used some cheese cloth strained it then put it back in the crockpot added 3 cups water put in the fridge over night by morning was good to go

 

[3rd Monkey]

Crockpot... put 3 pounds of butter in on low let it melt down added 6 cups of trim and 3 cups water mixed it up let it go on low about 5 hours then just used some cheese cloth strained it then put it back in the crockpot added 3 cups water put in the fridge over night by morning was good to go

Maybe it didn't decarb right.

Next time, grind it up, put it on a tray and bake it at 200 degrees for 30 mins or until it looks like it baked good. Then add it. The rest of your process is pretty spot on I guess. I use a pan, not a crockpot but same difference.

Block of butter on top of water in the morning, right?

 

[iceman2494]

Mmmhmmm baked potato. I’d toss that butter in with my veggies and all .

 

[iceman2494]

To do this butter . I don’t do the crock pot thing . Can I just use a regular big pan on the stove? I’d use a bag to make some “country crock “

 

[3rd Monkey]

To do this butter . I don’t do the crock pot thing . Can I just use a regular big pan on the stove? I’d use a bag to make some “country crock “

Yea, you can use a pan/pot on the stove.

 

[3rd Monkey]

Butter though, not margarine. That shit's a half a molecule from being plastic anyway lol.

 

[Moabfighter]

Once you eat a big teaspoon iceman you’re gonna regret saying you’d put it on everything lol. No you fucking won’t. Shits hard to get down man.....

 

[3rd Monkey]

Once you eat a big teaspoon iceman you’re gonna regret saying you’d put it on everything lol. No you fucking won’t. Shits hard to get down man.....

Tincture is worse yet.

 

[Moabfighter]

Don’t forget the decarb. I’m a keep it simple guy but the decarb is real deal.

 

[Moabfighter]

Tincture is worse yet.

Had a sample of some CBD tincture shit and it was extremely nasty yes.

 

[iceman2494]

So if I made the butter .. is there a way to incorporate bacon flavor into the mix ?

 

[3rd Monkey]

So if I made the butter .. is there a way to incorporate bacon flavor into the mix ?

I suppose you could add the bacon grease when you melt it down. I highly doubt you'll be able to taste it. The weed taste is quite overpowering.

 

[iceman2494]

I suppose you could add the bacon grease when you melt it down. I highly doubt you'll be able to taste it. The weed taste is quite overpowering.

What if we concentrated it and have the bacon flavor shine?

 

[3rd Monkey]

What if we concentrated it and have the bacon flavor shine?

Yea... nothing is going to overpower the weed taste. Pretty rough.

 

[iceman2494]

Well damn..

 

[3rd Monkey]

Well damn..

That's why you make butter. Add it to food and you can't taste it as bad. Or you can do a tincture and put your dose in a shot glass with juice. Makes it more palatable lol.

 

[bigggsteve89]

Maybe it didn't decarb right.

Next time, grind it up, put it on a tray and bake it at 200 degrees for 30 mins or until it looks like it baked good. Then add it. The rest of your process is pretty spot on I guess. I use a pan, not a crockpot but same difference.

Block of butter on top of water in the morning, right?

Oh I decarbed it prior im just a bigger guy takes me 3 rice crispys to where my wife takes one.

Yup butter is a block on top i took mine out broke into pieces heated on low til melted poured into butter trays then in the fridge once they are hard again I pop them out into a container. Bought some silicone butter molds off ebay works great!