Day 41, when to start 14+ day flush?

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Mirrordawn

Well-Known Member
I see what everyone is saying and I applaud the fact that we can have a civil discussion about this. Keep in mind my honest belief is that you can have a successful grow without flushing.

HOWEVER ... I strongly believe that you are overall diminishing the quality for a better quantity.
Another thing I have to state, The only study I could find was the one preformed by RX Green Technologies. In my conclusion, many variables weren't stated and the end results came down to random consumers. The study isn't as open as I would of hoped it would be. I wouldn't change my technique or tell new growers this is how you do it ... based from this one study.

Am I the only one here who believes there is some shady shit going on here? The fact they manufacture their own nutrients and use those nutrients for the study is just ringing all kinds of alarm bells. You would never believe a study by McDonalds of their own food! So what makes you think this company has the public's best interest at heart? The only reason I am saying this, because there isn't a whole lot of depth on the subject apart from who thinks what is better. Making this a REASONABLE topic of debate, not just "broscience" which easily dismiss's something without the confidence of looking deeply into the subject.

FROM MY EXPERIENCE(SO PLEASE DON'T HATE ME FOR THIS PART :lol:)
Every single bad tasting bud I got, I can taste remnants of additives and the stuff never burned very well either. Of course I cant say this was from not flushing because that would be a lie. But I can say from my own point of view, that there is very distinct taste in the two. I prefer the weed that has been given clean water, cause it burns better and I don't have some fucked up headache or feel ripped off from buying someone's shitty unflushed weed.

In my conclusion, flushing has been primarily used by an older generation of growers, who myself have adopted some of their techniques. I would stand by them 100% of the way because they have been growing weed since I wasn't even born yet as compared to these people running these studies ...They don't have the same interest and I think that can interfere with finding accurate results. Some of these researchers have never smoked in their life. The science perspective and growers experience perspective alternate but they both produce results.
 
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F80M4

Well-Known Member
I said it earlier. If you don't believe us, don't flush some and you'll see for yourself! The reason why I don't flush is because every week I do straight water literally once a week until harvest. Once you dry jar them for a week. Smoke that compared to ones that were finish drying. That's a big difference.
 

Mirrordawn

Well-Known Member
I said it earlier. If you don't believe us, don't flush some and you'll see for yourself! The reason why I don't flush is because every week I do straight water literally once a week until harvest. Once you dry jar them for a week. Smoke that compared to ones that were finish drying. That's a big difference.
If you're feeding straight water for the last week, its kinda the same thing (not exactly, but pretty close) So what are you auguring?
 

Herb & Suds

Well-Known Member
I see what everyone is saying and I applaud the fact that we can have a civil discussion about this. Keep in mind my honest belief is that you can have a successful grow without flushing.

HOWEVER ... I strongly believe that you are overall diminishing the quality for a better quantity.
Another thing I have to state, The only study I could find was the one preformed by RX Green Technologies. In my conclusion, many variables weren't stated and the end results came down to random consumers. The study isn't as open as I would of hoped it would be. I wouldn't change my technique or tell new growers this is how you do it ... based from this one study.

Am I the only one here who believes there is some shady shit going on here? The fact they manufacture their own nutrients and use those nutrients for the study is just ringing all kinds of alarm bells. You would never believe a study by McDonalds of their own food! So what makes you think this company has the public's best interest at heart? The only reason I am saying this, because there isn't a whole lot of depth on the subject apart from who thinks what is better. Making this a REASONABLE topic of debate, not just "broscience" which easily dismiss's something without the confidence of looking deeply into the subject.

FROM MY EXPERIENCE(SO PLEASE DON'T HATE ME FOR THIS PART :lol:)
Every single bad tasting bud I got, I can taste remnants of additives and the stuff never burned very well either. Of course I cant say this was from not flushing because that would be a lie. But I can say from my own point of view, that there is very distinct taste in the two. I prefer the weed that has been given clean water, cause it burns better and I don't have some fucked up headache or feel ripped off from buying someone's shitty unflushed weed.

In my conclusion, flushing has been primarily used by an older generation of growers, who myself have adopted some of their techniques. I would stand by them 100% of the way because they have been growing weed since I wasn't even born yet as compared to these people running these studies ...They don't have the same interest and I think that can interfere with finding accurate results. Some of these researches have never smoked in their life. The science perspective and growers experience perspective alternate but they both produce results.
The only way you taste "the Remnants" of anything is straight hydro pushed to the limits
Otherwise flush ten to fifteen times on any other medium and you'll be proven a fool
Yup signed a 50 plus year grower willing to still learn
And welcome to RIU
 

Thundercat

Well-Known Member

How about we discuss the most important thing here. These plants aren’t even close to finished.

Plant in picture one and in the last picture have 4+ weeks left of growing and maturing. The other pictures appear more like 3ish weeks.

Also to weigh in, I stopped flushing years ago after doing multiple side by side grows with identical clones and feed regimens. Great tasting plants and good clean smooth smoke comes from:
Good genetics
Growing healthy plants to FULL maturity
Nice slow dry and cure
 

J232

Well-Known Member
I think this is one of my fav flushing post in awhile, Ben listing all that stuff at the start somehow made my day, legit thought he was trolling, lmao, nope... and Im still fucking entertained by @lime73 being “put in there place” :lol: Here we thought we were going to learn something, all I learned is one more guy with no credibility, fucking man child ranting around, who tf can take someone like that serious anyways..
 

F80M4

Well-Known Member
How about we discuss the most important thing here. These plants aren’t even close to finished.

Plant in picture one and in the last picture have 4+ weeks left of growing and maturing. The other pictures appear more like 3ish weeks.

Also to weigh in, I stopped flushing years ago after doing multiple side by side grows with identical clones and feed regimens. Great tasting plants and good clean smooth smoke comes from:
Good genetics
Growing healthy plants to FULL maturity
Nice slow dry and cure
I salute to you from Canada bro!!!
 

Bullygrowz

Well-Known Member
Just two grown blokes calling each other sheep. Where does it get us bro?

Shit, where would you even begin to start with something like this.
Would it work with two separate plants or would it better to approach this in two separate grows so there is more plants to collect data from? Fuck it I'll ask around.
I'd say two separate plants same grow would be best. I can respect you bein sceptical and doin your own test just when you were just like nope not buying it without any thought
 
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