This has been a fascinating thread to read through. Bravo and please keep it coming.
I'm glad I stumbled across this, because just the other day I also stumbled across the Unconventional Farmer's site. I'm planning to make a fermented fruit bloom fertilizer for the upcoming flowering phase of my outdoor grow and I'd love to pick your brain a bit Don.
1. Have you found success with his bloom fertilizer recipe?
2. Do you recommend other recipes during transition and flowering?
3. I'm thinking that a good way to make it is to put all the fruit through myu juicer first, get some deelish juice out of it, and use the pulp for the fert. I'm thinking the greater surface area should really help the process along.
4. Could you recommend a fruit/ingredient list that you've found success with?
5. Any other thoughts and/or tips on this and other recipes I might find helpful would be super appreciated.
I'll post a pic of my one solo girl taken this morning. My grow is for fun and learning. I'm a pretty dedicated gardener and figured I'd try one plant this year. She got a fairly late start but seems uber healthy and is growing quick.
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Cheers!
Glad you like the thread and I'm happy to answer any questions, although, I do still see myself as new to organics and have only ever actually made one FFJ (bloom fertilizer).
1. I can't give you a definitive yes or no to this question because I haven't done a side by side. I do know that my plants 'pray' and respond very well to it after receiving a root drench and any plants that I've finished since using it have great bud formation and flavour, this could also be down to my soil getting better though.
2. I would just start using the FFJ when you switch to 12-12. 'TUF' has a recipe for cal-phos and recommends using this at transition and towards the end of flowering. I've made the cal-phos and used it on one run without really noticing any improvements, then I used it on a second run and killed a full tent of plants with it, using it as a foliar, just burned all my leaves up.........DON'T Foliar with homemade cal-phos!!!!!!!!!!!!!!
3. You really want ALL of the fruit to go in..............you would be removing most of the beneficial vitamins, compounds, PGR's and natural sugars with the juicing, use that pulp for your worm bins.
4. Like I said earlier, I've only made it once, but I made a 5 liter batch up and I really do believe it's good shit, I've got less than a liter left, so I'm gonna have to get my fermenting shit out soon and start again. I can't actually remember the full list of ingredients, but it went something like this - Mango, Banana, carrot, beetroot, apple and dandelion flowers all fermented separately, then mixed together. The comments section under the recipe on TUF has some good discussion on ingredients and why some of them are used, also look at the FLOG on the same website.
5. 'Good' compost, good wormcastings, good amendments...................probably over any recipes or 'fertilizers'. Get a living soil tuned in, look after that soils health and the plants then actually grow themselves.......which they do anyway, but you know what I mean.
Beautiful plant too, looking nice and healthy, what is she?