Best way of fast dry..

[Abraham Lincoln]

Yep. Vaporizer is the best early green smoke. It tastes great and is a different effect. I enjoy vaping some during trim time. It's like egg nog on Christmas
Otherwise, self control and patience and dry & cure properly. That's just my opinion. I'd rather wait for my lady and enjoy her goodness than jack off a short while sooner.

 

[mrblu]

do you have cocaine is aus if you do then you have crack.

 

[nomofatum]

Fast and lazy but not best: put bud on back of light or something in the 120-150f range, check back periodically until done.

Fast and probably close to the best. Place white rice in oven on low until hot and dry, while still hot seal in jar. After it has cooled below burning hot place your bud in the jar and seal again. Within a few hours the very dry rice will absorb most of the moisture from the bud leaving it ready to smoke with no damage, just no cure.

 

[Tone5500]

@weedenhanced

Here's a tip for you......the same thing applies with cooking a steak, why bother to marinate it, then season it before slowly BBQ over charcoals and hickory wood chips with spicy BBQ sauce, when you can just slap the meat onto a plate, toss it into the microwave and nuke it for 4-5 minutes, done like diner....bon appetite!

Dude by your reply it doesn't sound like you no how to cook a steak . Slowly bbqing it . This is steak not ribs lol

 

[Pinworm]

qe

dont,have crack in aus if we did id try it

I will ship you some source. Whatever you need.

 

[Mr.Head]

I've microwaved bud, I'd rather vaporize it but if you don't have a vaporizer then a microwave is probably the next best option for real fast drying. I use the same paper towel method that was described earlier in the thread. I turn my microwaves power down to the 1 setting and it takes about 5 minutes of starting and stopping every 30 seconds or so. If you do it low and slow enough you shouldn't melt too much of the trichomes. Some will definitely melt though, and stick to the paper towel this is why I like the vaporizer better. Simple box vap at 375.

For a fairly quick dry I'll use my ballast, or computer case, laptop exhaust port. These still take a few hours. The microwave takes about 5 minutes, the bud tastes like shit but it can get you high

I don't get why folks are so opposed to using a microwave. Although some other methods might give you better flavour the microwave is done in minutes not hours.

Haven't done this in a long time. I agree with this guy nowadays,

Otherwise, self control and patience and dry & cure properly. That's just my opinion. I'd rather wait for my lady and enjoy her goodness than jack off a short while sooner.

But when you ain't got weed and you're in need gotta find a way to get right

 

[Blue brother]

Al b fuct's bud dryer is hands down the best way to dry quickly. It's the happy medium between a proper dry and the hot dry people are suggesting. I personally would rather go buy a half from a deAler and wait it out for my own crop to dry properly.

If you don't mind that fresh cut grass taste and the harshness that comes with it then put a net bag with the fresh weed inside a cooltube duct after the bulb this worked for me but I didn't like the taste so now I just buy some rather than smoke unpleasant weed.

Hope this helps

 

[Blue brother]

If you just need to get high make some finger hash.

 

[Mr.Head]

Al b fuct's bud dryer is hands down the best way to dry quickly. It's the happy medium between a proper dry and the hot dry people are suggesting. I personally would rather go buy a half from a deAler and wait it out for my own crop to dry properly.

If you don't mind that fresh cut grass taste and the harshness that comes with it then put a net bag with the fresh weed inside a cooltube duct after the bulb this worked for me but I didn't like the taste so now I just buy some rather than smoke unpleasant weed.

Hope this helps

Plus when you buy some you might be lucky enough to find some bag seed for your next grow I got a few what I believe to be Hindu Kush seeds. Maybe some dank maybe not, we'll see

 

[ISK]

Dude by your reply it doesn't sound like you no how to cook a steak . Slowly bbqing it . This is steak not ribs lol

dude....it sounds like you never had a steak over 1/8 inch thick

BTW: enjoy your microwaved pot

 

[brimck325]

it only takes 2 days to dry sample popcorn buds.

 

[Blue brother]

Plus when you buy some you might be lucky enough to find some bag seed for your next grow I got a few what I believe to be Hindu Kush seeds. Maybe some dank maybe not, we'll see

Never look a gift horse in the mouth bro u got the right idea, I see ppl throw bag seed and I'm like whaaaaat. You never know it could be a gem.

 

[Mr.Head]

Never look a gift horse in the mouth bro u got the right idea, I see ppl throw bag seed and I'm like whaaaaat. You never know it could be a gem.

I was thinking they weren't going to germ so last night I took them out and practiced my razer skills. split them down the side and low and behold a nice white tail of a seedling is out this morning lol.

 

[LetsGetCritical]

qe

dont,have crack in aus if we did id try it

we have everything here mate u just have to know where to look

 

[atxlsgun]

A room with 0% humidity is the fastest way

Sent from my D6616 using Rollitup mobile app

 

[weedenhanced]

we have everything here mate u just have to know where to look

Crack where I live is meth ice

 

[ayr0n]

I'd rather wait for my lady and enjoy her goodness than jack off a short while sooner.

are you being honest?

 

[Tone5500]

dude....it sounds like you never had a steak over 1/8 inch thick

BTW: enjoy your microwaved pot

Name me one gourmet steak house that marinates a steak in bbq sauce and then Slow cooks it , a thick rib eye or t-bone filet medallion is cooked when the steak has reached room temp with salt and pepper , on high heat . Sounds like you haven't had a steak that cost more then 4.99 a lb... So in lighten me how do you get grill marks on low heat with a medium rare inside ???

 

[ISK]

Name me one gourmet steak house that marinates a steak in bbq sauce and then Slow cooks it , a thick rib eye or t-bone filet medallion is cooked when the steak has reached room temp with salt and pepper , on high heat . Sounds like you haven't had a steak that cost more then 4.99 a lb... So in lighten me how do you get grill marks on low heat with a medium rare inside ???

Enlighten me on how your microwaved pot is tasting

 

[spek9]

You can ise rice and your ballast for fast dry. I think this is the best solution of drying fresh weed

Nah... just move to Alberta. There's no humidity here, so things dry very quickly.

(yes, I'm being facetious, but honest at the same time. I have huge issues drying properly over time in my apartment).

-spek