New and Improved TnT Foodie thread

[lokie]

I would smoke it.

King Crab Du jour

 

[FirstCavApache64]

I would smoke it.

King Crab Du jour

I've smoked out of worse.

 

[ANC]

 

[Sativied]

More of a summer lunch for me but two makes a quick dinner any time of the year… croissant tuna, with iceberg lettuce, tomato, oregano+basil+pepper + a few drop of balsamic vinegar.

 

[xtsho]

Smoked the last of the salmon. It's hot smoked. I did a dry brine with just brown sugar and salt overnight and sprinkled with some fresh cracked black pepper after coming out of the brine and before letting it dry prior to putting in the smoker. Alder is the traditional wood to use around here but I didn't have any so I used apple. Turned out pretty tasty.

 

[Sativied]

Man… got me craving hot smoked salmon at 3:30am… that looks superb.

 

[drsaltzman]

Chongqing style chicken.
Love the numb you get from the Sichuan peppercorns.

 

[solakani]

Herb crusted sockeye salmon and fennel apple coleslaw

 

[xtsho]

Gotta start the day with a full tank.

 

[bk78]

Decided on french toast this morning over my usual McMuffin

 

[xtsho]

Decided on french toast this morning over my usual McMuffin

View attachment 5216143

Damn that looks good. I haven't had French toast for a long time.

 

[DarkWeb]

Smoked kippers, onion, Dijon mustard, dill and capers on dark pumpernickel.

 

[GreatwhiteNorth]

Decided on french toast this morning over my usual McMuffin

View attachment 5216143

That looks like how I make French Toast.
Lotsa thick egg coating + I always add Cinnamon too.

++

 

[bk78]

That looks like how I make French Toast.
Lotsa thick egg coating + I always add Cinnamon too.

++

White texas toast would’ve been better, but safeway was out

 

[raratt]

Cinnamon

I stumbled on Vietnamese cinnamon one time, tastes a little different but definitely worthy of trying.

 

[BarnBuster]

Damn that looks good. I haven't had French toast for a long time.

If I ate all that stuff I'd be big as a barn house. Used to be 2 Sausage Egg McMuffin's in the morning when I was working, now it's oatmeal or Shredded Wheat and Bran

 

[ISK]

Decided on french toast this morning over my usual McMuffin

View attachment 5216143

Looks good but it would have been better with Canadian maple syrup.

 

[bk78]

Looks good but it would have been better with Canadian maple syrup.

Not a fan myself. I do use it for cooking with though

 

[xtsho]

Fresh pasta with bolognese sauce. Well at least my try at it. It tasted good so we ate it. The ingredients are the remnants of what's left from the garden. I picked the last of the roma and San Marzano tomatoes before the rain showed up on Friday.



I didn't feel like bothering with the pasta machine just to make a couple portions of pasta so I just rolled it out and cut by hand.

 

[ISK]

Breakfast...poached eggs over ham & cheese and fried onions on an English muffin