cannabineer
Ursus marijanus
Brazil nuts. They're so clean.Yes, it does go nicely with almonds.
Suggestion for those deviled eggs. Not German ... better. cn
Brazil nuts. They're so clean.Yes, it does go nicely with almonds.
If you don't want to share then just say it. ROFLI hate to say it but I cook with a pinch of this or a pinch of that. I, generally, use a good grade honey mustard, celery salt, onion powder and garlic powder. Made them with onion salt tonight and that will not happen again. It made them slightly bitter.
There is a certainly mustard I use. And once again I hate to say it I know the bottle when I see it but not the name. I didn't use it tonight and it showed. I think it is a German made mustard, but not real sure about even that. I'll let you know the name when I get a bottle it makes all the difference in my deviled eggs.
I made sopapilla cheesecake again love the stuff. My best friend is a Master Baker I swear what she puts together is pure heaven. She's, also, American Indian from the Southeast. You can clearly see it in her face. I love her hair. Been her friend for many, many moons. (Sometimes I crack myself up).If you don't want to share then just say it. ROFL
Poor thing. I know exactly what you mean. My sister always asks me, "Why is your chili so different than mine? It's the SAME RECIPE!" (she usually shouts that last part). I just shrug and say... "oh you know, a little of this and a little of that." Drives her batshit crazy. But. She can cook the shit out of pastry. I am pastry deficient.
2 things. What tribe and do tell. I love a good cemetery story... wait she's native and in a cemetery? How did you manage that one?I made sopapilla cheesecake again love the stuff. My best friend is a Master Baker I swear what she puts together is pure heaven. She's, also, American Indian from the Southeast. You can clearly see it in her face. I love her hair. Been her friend for many, many moons. (Sometimes I crack myself up).
Edit: I have a great story of her and a cemetery
must.I made sopapilla cheesecake again love the stuff. My best friend is a Master Baker I swear what she puts together is pure heaven. She's, also, American Indian from the Southeast. You can clearly see it in her face. I love her hair. Been her friend for many, many moons. (Sometimes I crack myself up).
Edit: I have a great story of her and a cemetery